Behind the scenes | What does the hotel kitchen look like?

24-10-2023

Mid-Autumn Festival reunion eat moon cakes and enjoy food


To add to the joy of the festival together


On this holiday, hotels show their magic


Introduce themed food to attract the public to enjoy




东平保利洲际酒店

Poly Intercontinental Dongping Hotel



Foshan Dongping Poly intercontinental Hotel moonlight Western food


"No meat no Joy" theme global feast

Create a simple and elegant dining atmosphere

Dramatic open kitchen

You can appreciate the chef's skill

Various dishes, regional cuisines, popular dishes

Let diners open their taste buds and enjoy the taste of the tip of the tongue



Hotel kitchen

Hotel kitchen  Hotel kitchen



A feast of more than 100 kinds of delicious food

Dongping Poly Intercontinental is how to achieve delicious, efficient synchronization

Meet the needs of all kinds of guests?

Let me reveal to you what it's like to make a delicious kitchen。




Hotel kitchen  Hotel kitchen

Hotel kitchen  Hotel kitchen





"Carnivorous" teppanyaki


Customize Japanese teppanyaki, French teppanyaki,


Western food, fancy teppanyaki and other large plate cooking equipment;


The open pickpocket allows diners to appreciate the meat served on a plate


The meat is sizzling and fragrant



Hotel kitchen  Hotel kitchen

Hotel kitchen

Hotel kitchen

▲Open kitchen & shoplifting facilities




"Fresh Seafood"

Assorted seasonal chilled seafood, seafood stall


Let the delicious seafood jump on the taste buds


The most important thing is "preservation"


Hotel kitchen

Hotel kitchen


▲Nakajima Freezer creates a high-quality cooling space to ensure that the meat quality of fresh sashimi is not affected and maintains fresh activity




"Cantonese food, Cantonese Taste"


Of course, the most important thing for Cantonese people is to eat "soup".


Each pot of stew is arranged in a large steam oven


Gas transmission through the middle island, uniform steaming and heating


Every bite is a taste of Guangdong


Hotel kitchen



Hotel kitchen

▲The top yellow chandelier looks like decoration, but it is actually a exhaust smoking system to ensure clean air and fresh environment





"Yummy Maker" kitchen

The hotel makes so much food,


In addition to the chef's superb cooking, fresh ingredients


The environmental equipment in the back kitchen can be said to be the most important "battlefield"


Many people wonder, what does a hotel kitchen really look like?


Kitchen equipment mainly includes: steel, baking equipment, refrigeration equipment,


Cooking equipment, workbench, fume extraction system


UBong Kitchenware provides a complete kitchen solution for Intercontinental Dongping Hotel


From kitchen layout, installation process, after-sales service


One-stop star service, for the hotel to create health, comfort,


Energy efficient and efficient kitchen environment.



Hotel kitchen  Hotel kitchen

Hotel kitchen  Hotel kitchen








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